The Best Triple Chocolate Cake

Course Dessert
Prep Time 10 minutes
Cook Time 1 hour


  • 1 pkg Devil's Food Cake Cake Mix
  • 1 cup sour cream
  • 4 large eggs
  • 1 small pkg instant chocolate pudding
  • 3/4 cup extra virgin olive oil (just a scant less)
  • 3/4 cup water (just a scant less)
  • 12 oz chocolate chips
  • 1 tbsp powdered sugar


  1. Preheat oven to 350°

  2. Lightly grease a bundt pan with oil and a sprinkle of flour (I use Olive Oil)

  3. In a large bowl, mix all ingredients together. A standing mixer works great.

  4. Bake for 1 hour or until a toothpick comes out clean.

  5. Let stand 20 minutes and remove from pan.

  6. Dust with powdered sugar prior to serving.

  7. Enjoy!

Recipe Notes

*Best served warm.