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slow cooker chili

Our Go-To Turkey Chili

perfect for a busy sports night or game watch party

Course Main Course
Prep Time 15 minutes
Cook Time 4 hours
Servings 6

Ingredients

  • 1 lb turkey meat
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • 1 tbsp olive oil
  • 2 cans red kidney beans
  • 1 can black beans
  • 1 cup chicken bone broth (or chicken broth)
  • 1 28 oz can tomatoes, if whole be sure to chop
  • 1 cup corn
  • 3 tbsp chili powder
  • t tbsp cumin
  • t tbsp brown sugar
  • 1 tsp dried oregano
  • 1/4 tsp red pepper flakes
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  1. In a pan, heat olive oil over medium high heat, add onion and cook for about 3 minutes (until fragrant and they begin to soften)

  2. add turkey meat to the pan and cook until no longer pink

  3. add minced garlic and stir for one minute

  4. place meat and onion mixture in the crockpot

  5. stir in all other ingredients, cook on high for 3-4 hours (low 6-7)

  6. serve with your favorite toppings

Recipe Notes

*You can also make this right on the stove. Just make the onion, turkey and garlic combo in a large pot. Add ingredients and simmer for 45 minutes.